You probably think you already know about Japanese tofu… You’ve seen it in the grocery store in boxes or in square plastic containers. You know that vegetarian meals often use it as a source of protein. Maybe you love it already or maybe you don’t, but it all seems pretty similar. Well, however you feel about it, once you try … Read More
What’s TKG (Tamago Kake Gohan)?
Tamago Kake Gohan (TKG) is one of the simplest (and tastiest) dishes in Japan. It used to be a breakfast staple for many Japanese people but slowly lost out to pastries and other quick food options. It’s basically just rice and egg, but many travelers are turned off by it at first… because it’s made with raw egg. Raw and … Read More
Explore The Hidden Beauty Of Hokkaido, Japan
As much as we love Tokyo, we also want to show you some of the places a lot of travelers miss. Hokkaido, Japan is one of those places and you shouldn’t miss it. A while back, we introduced Oita, a beautiful region with fantastic hot springs and other forms of natural beauty. Well, today we’ve got another place that would … Read More
What To Eat in Okinawa (And Why You Should Go)
Okinawa is totally different from the rest of Japan. For starters, it’s a tropical island with beautiful beaches, lush vegetation, and fantastic weather. But, there’s a lot more going for it than that. Before it became a part of Japan, Okinawa had its own distinct culture and traditions which still play a large role in society. Yet, they have also been … Read More
5 Tokyo Ramen Joints That Will Blow Your Mind
If you think Tokyo ramen is just a slightly better version of packaged instant noodles for broke college students then prepare to have your mind blown. Or maybe you already know how great Japanese ramen is, but don’t know where to get it in Tokyo. In that case, we’ll get you off to a good start so you can stuff … Read More
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